Here are highlights from the list of crazy foods available at the Texas State Fair this year.
Confusing ‘use by’ and ‘sell by’ labels don’t just cause expensive waste to individual families—they are creating a massive food waste problem.
Alarmists have baselessly proclaimed GMOs a hazard, but the same biotech executives who create GMOs have found a market opportunity in environmentalists’ junk science.
Treating home distilling as illegal makes little sense, given that homebrewing and wine making have been legal at the federal level since 1978.
If you want a jolt of espresso, have espresso. Buy a cappuccino, or a latte. But if you want fall, don’t drink the sickly PSL. Drink cider.
As with all disasters, natural or otherwise, a good stiff drink is called for, and what could be better ahead of a major tropical storm than a Dark and Stormy.
Sharing your fresh bread with friends and family—this thing you made especially for them and for you to enjoy together—is about as gratifyingly communal as it gets.
In 2009 there were 1,596 operating craft breweries in the United States. By the end of 2016 that number had increased to 5,234. This is the golden age of beer!
It may be allergies, preferences, or special diets. If you’re not used to cooking within the many sets of restrictions out there, here are recipes to get you started.
One of the best lean proteins available on a diet is the simple egg. For only about 70 calories you get 6-plus grams of protein. That’s a pretty good bargain.
Before the sun sets on summer, these are seven beers you need to drink. Track them down. You’ll be happy you did.
Amazon’s purchase of Whole Foods is bigger than any meal delivery kit service: it’s a sign that the entire grocery industry is the next the Seattle behemoth is looking to conquer.
A couple weeks ago, Sierra Nevada, the craft brewery out of California, took over a grassy field in east Austin for the ultimate in traveling beer festivals.
Anchovies are wonderfully salty and doused in that garish foodie hipster word ‘umami,’ which subs for what was in a more enlightened time called ‘savory.’
People don’t need to remember the details of what Zima actually tastes like. If you feel you must taste again for yourself, then power through a six-pack.
The Brewer’s Association, a trade group that advocates for small and independent craft brewers, has come up with an official certification for independent breweries’ packaging.
Beginning 20 years ago, ‘Harry Potter and the Philosopher’s Stone’ took readers, and later moviegoers, to a magical world full of incredible detail, rich imagery, and even wizard food!
Maybe the summer’s best sandwich produces a substantial carbon footprint—but I’m pretty sure we need food to live. Print magazines? Not so much.
If your dad is a griller, chef, or just loves to eat, I have you covered. Here are seven great Father’s Day gift ideas.
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