Kimball shares his the best tips for the grill, and why American’s have drastically changed the way we think about food.
Cook’s Illustrated founder Christopher Kimball believes food isn’t art. Here’s how his views have prevailed in a world of food porn.
In so many ways we live in a depraved, modernist hell-hole, and yet the food is just absolutely incredible. Or can be, if you know how to take advantage.
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